창업반수업 :: 유진중식창업아카데미

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중식요리학원 - 현 중국집 사장님의 창업반 수업, 짬뽕 만들기

작성자: 신사부

조회: 1321 등록일: 2022-09-21

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<span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">안녕하세요. 대한민국 1등 중식요리학원 유진중식창업아카데미입니다.</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-9f34a755-0eae-4457-917d-09e73771c1a9" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-16bb7cc8-03b8-47ce-bf98-85f8a6664898" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">현재 수강생 중 한 분이 코로나에 걸려 수업이 일시적으로 중단 된 상태인데요ㅠㅠ.</span></p><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">코로나가 다시 유행하지 않도록 감염예방과 건강관리에 모두들 유의하시고, 얼른 쾌차하시길 바랍니다.<br></span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;"><br>이번 수업은 현재 중국집을 운영하시는 중국집 사장님의 주방도전기입니다.</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-82a0b853-6911-4a4c-b47d-b395028036ff" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-70d990e1-f8fb-4ae1-ad8b-4ad15982b74b" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">유진중식창업아카데미의 중국집창업반 수업은 요리를 처음 도전하시거나, 중식을 처음 접하시는 분들의 수업이 많지만</span></p><br><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">현재 중식업에 종사하시거나 중식당을 운영하시는 사장님들의 수업도 심심치 않게 볼 수 있습니다.<br><br></span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">다른 외식업창업도 물론 어렵지만,</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-34eac684-98d3-45fc-8210-a793d1419ea3" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-f89a562c-42c0-4094-b101-69dc7a640975" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">중식당창업의 문턱이 더욱 높다고 느끼는 이유 중 하나가 바로 기술이라고 생각하는데요.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-9c6922bd-4173-4df4-9316-6203ef3307b6" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-e4b2eb96-d4fb-4c71-8f13-0429a5f641fc" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">중식화구에서 요리해보기가 쉽지 않고, 무엇보다 크고 무거운 중식 웍을 다뤄본 경험이 많이 없기 때문일거예요.<br><br><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;">중식의 거의 모든 요리가 웍과 중식화구를 지나 만들어지기 때문에 웍 돌리는 법과 센 불을 잘 다룰 줄 알아야 합니다.</span><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;"><br><br></span></span></p><div align="" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><p> </p><table class="__se_tbl_ext" id="news_image" border="0" cellpaddin="0" cellspacing="0" align="center" style="border:1px solid #d2d2d2;margin-top:15px;margin-bottom:15px;"><tbody><tr><td><div style="margin:8px"><img src="/rankup_module/rankup_board/attach/board1/16637496798872.jpg" _width="675" align="absmiddle" style="width:675px;"></div></td></tr></tbody></table><p> </p><p> </p></div><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;"><br></span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">특별한 기술을 필요로 하는 중식주방장의 인건비는 자연스레 높은 비중을 차지하고 있습니다.</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-f5951274-a06c-46da-a3eb-62131dbfbeef" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-2a588cee-fb50-4f2e-8703-af7e20c711cd" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">때문에 중식당을 운영하는 사장님의 입장에서 인건비의 비중은 부담스러움을 지우기 쉽지 않은데요.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-fd7bd4b6-52b4-4c8b-a0a9-5ce21346cf2f" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-dcf627fb-49f7-497d-b488-baeee5fa13a7" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">이러한 비용들을 줄이고자 직접 주방에서 일하기 위해 학원을 찾아주시는 사장님들이 많습니다.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-51635010-a9bf-4601-b89d-58586f6df5f7" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-d9eace4c-3719-43c8-b83a-4fcf0dcc2b93" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;"></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-08f7b759-4192-4fb5-b92e-5f0e9caae2f6" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-0b698c9b-9111-4587-8f93-78af0a3f145b" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">오늘 소개해 드릴 포스팅은 짬뽕 수업이에요.<br><br style="color: rgb(0, 0, 0); font-family: 돋움, Dotum, Helvetica, sans-serif; font-size: 12px; white-space: normal;"><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;">처음 이론 수업과 웍 수업을 마치고 본격적인 요리 수업에 들어갔습니다.</span><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;"><br> <br></span><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;">짬뽕에 들어갈 야채 재료들을 손질해 준 다음, 가장 먼저 하는 것은 짬뽕 육수를 만드는 것입니다.</span><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;"><br></span><br style="color: rgb(0, 0, 0); font-family: 돋움, Dotum, Helvetica, sans-serif; font-size: 12px; white-space: normal;"><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;">짬뽕마라고 불리는 야채들은 양파, 배추, 당근, 대파, 양배추입니다. 여기에 버섯이나 호박 등을 추가해도 좋고, 기호에 따라 특별하게 넣으실 재료들을 넣어주셔도 좋아요. 배추를 넣게 되면 시원한 국물 맛을 낼 수 있고, 양배추는 기름에 볶일 때 불향을 잘 입혀져서 넣어주는 것을 추천드립니다!</span></span></p><div align="" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><p> </p><table class="__se_tbl_ext" id="news_image" border="0" cellpaddin="0" cellspacing="0" align="center" style="border:1px solid #d2d2d2;margin-top:15px;margin-bottom:15px;"><tbody><tr><td><div style="margin:8px"><img src="/rankup_module/rankup_board/attach/board1/16637497278745.jpg" _width="675" align="absmiddle" style="width:675px;"></div></td></tr></tbody></table><p> </p><p> </p></div><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;"><br><br></span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">닭을 넣어 사용한 깔끔한 육수를 만들고 있어요. 여기에 양파와 대파까지 넣어주면 육수 준비는 끝입니다.</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-b10fc99b-25b8-4666-96e2-c4821d6bde21" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-a4e3adf8-2863-4813-ac0c-3aaa056b083a" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">육수를 끓이는 동안 본격적으로 짬뽕을 만들어보도록 하겠습니다.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-4818ad84-3840-4434-8d54-0b9bf13a458f" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-6df9ca80-4df7-46b4-8b24-08d4873d5462" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;"></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-4e3692fd-bfb6-4da4-93e2-64083a13f86d" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-e74c1d58-d5c9-4b9a-ad1b-3eeba335ba9a" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">파기름에 야채를 볶아주고 고춧가루를 넣어 볶아줄게요.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-843a28f5-678e-4a3a-8711-4532b0e3011d" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-be62d967-bf0f-4379-8034-0e9c176ad38f" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">마른 고춧가루는 불에 쉽게 타기 때문에 조금씩 나눠서 넣고 물을 섞어서 볶아줍니다.</span></p><br><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">특히 짬뽕을 만들 때 고춧가루가 타게 되면 국물에 둥둥 떠다녀 지저분해 보일 수 있기 때문에 주의해주세요!</span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;"><br><br></span><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">여러번에 나눠서 고춧가루를 볶아주고 물을 넣어서 볶은 모습도 보이죠?</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-7cac951f-93bc-4314-9657-cd6bac95c6e6" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-de840084-3dd0-4b21-8216-35361e233afe" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">짬뽕은 볶아진 야채에 육수를 넣어 끓여주기 때문에 일반 찌개를 만드는 법과 조리법이 거의 비슷한데요.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d2bbd093-ae2d-4f12-89fb-484bd7e13812" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-a42957ea-cf54-4eef-9915-177941a8b299" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">그렇기 때문에 끓여진 맛보다 센 불에 야채가 잘 볶여서 나는 볶은 맛을 잘 내는 것이 관건입니다.</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d874d0b5-47ff-4184-a744-4cff49259b20" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-e6d7db61-7189-4d75-a135-f939aa0fedac" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;"></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-592168de-48a6-4120-a2d6-85f7822d5abf" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-18bf2930-2b03-4331-b97a-18bec631dcbf" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">설명으로 듣게 되면 무슨 말인지 어렵겠지만, 시식을 해보면 알 수 있는데요.<br><br><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;">같은 재료로 만들었지만 어떤 짬뽕은 불향이 확 살아난 중화요리의 특징을 잘 살린 짬뽕맛이 나고, 어떤 짬뽕은 푹 끓여진 찌개 맛이 나는 경우도 있어요.</span><span style="font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit;"><br> </span></span></p><div align="" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><p> </p><table class="__se_tbl_ext" id="news_image" border="0" cellpaddin="0" cellspacing="0" align="center" style="border:1px solid #d2d2d2;margin-top:15px;margin-bottom:15px;"><tbody><tr><td><div style="margin:8px"><img src="/rankup_module/rankup_board/attach/board1/16637497589939.jpg" _width="675" align="absmiddle" style="width:675px;"></div></td></tr></tbody></table><p> </p><p> </p></div><div><span style="color: rgb(102, 102, 102); font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; white-space: break-spaces; background-color: rgb(255, 255, 255);"><br>과연 대전 사장님의 첫 짬뽕맛은 어떨까요?</span><br><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">아래 완성된 사진들을 보면 야채도 잘 볶였고, 그 만큼 깊은 맛을 내는 짬뽕이 완성되었습니다.</span><br><br> <p> </p><table id="news_image" border="0" cellpaddin="0" cellspacing="0" align="center" style="border:1px solid #d2d2d2;margin-top:15px;margin-bottom:15px;"><tbody><tr><td><div style="margin:8px"><img src="/rankup_module/rankup_board/attach/board1/16637497884089.jpg" _width="675" align="absmiddle" style="width:675px;"></div></td></tr></tbody></table><p> </p><p> </p><br><br><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">한 번 잘 만들어졌다고 성공했다고 볼 수 없겠죠?</span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-785fdc22-ec57-4525-be36-ffdd63ab0cce" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-e1741e00-b78c-4733-be96-c14312c7c85e" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">같은 요리를 여러번 반복하고, 적은 양 많은 양을 만들면서 일정한 맛을 내도록 반복연습을 마치게 되면</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-02f3f011-c6b2-4a58-8fc8-f079d55a1420" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-5f8232bd-d0f9-45d1-a00a-0578833c4bb2" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;">드디어 짬뽕을 마스터했다고 할 수 있겠습니다!</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-e8c0f5d4-c01d-40ca-ae98-bc7f2e7bfbce" style="border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: 0px; line-height: 1.8; font-family: se-nanumgothic, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline; word-break: break-word; overflow-wrap: break-word; white-space: break-spaces; color: rgb(102, 102, 102); background-color: rgb(255, 255, 255);"><span class="se-fs- se-ff-nanumsquare   " id="SE-7bcc9913-0b97-4cf5-8b30-10322c87a364" style="margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: 15px; line-height: inherit; font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; vertical-align: baseline;"></span></p><br><span style="font-family: se-nanumsquare, "\B098눔고딕", nanumgothic, sans-serif, Meiryo; font-size: 15px; font-style: inherit; font-variant-ligatures: inherit; font-variant-caps: inherit; font-weight: inherit; background-color: rgb(255, 255, 255); color: rgb(102, 102, 102); white-space: break-spaces;">수고하셨습니다~~~~</span><br> <br></div>

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이전글	[중국집창업] 중식요리학원 유진중식창업아카데미의 수업
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